Meet collection of our wines
Our wines are produced on site from Estate and locally grown Santa Cruz Mountain grapes, and from renown grape growing regions in California. Charles Usher wines are aged in French and American oak barrels.
2013 Summer Gold
White Wine
$28.00 - 750 ml
This is a Portuguese white grape that we have made into a light and crisp white wine alternative for spring and summer. Aging sur lees gives a delicate nuttiness. The wine has a little carbonation to support the delicate flavor.
Our Arinto pairs nicely with summer salads, light white flaky fish or seafood items such as Scallops or Prawns. Also pairs very well with Goat cheese, Prosciutto and Lox.
2012 Barbera - “Sweet Baby”
Placer County
$25.00 375 ml
This semi-sweet wine is similar to Port in its structure with a fresher flavor combination. This wine is best enjoyed after dinner with a chocolate dessert or with your favorite cheese.
2016 Sauvignon Blanc
Sonoma Coast
$23.00 750 ml
This is a classic non oaked Sauvignon Blanc known for its medium to high acidity and bold herbaceous aromas of lime, grapefruit and gooseberry. Pairs well with Poultry, and Fish. Also with softer briny and sour cheeses like Goat’s milk or with Lox or Prosciutto appetizer.
2011 Barbera
Placer County
$34.00 750 ml
This Barbera is well suited to the bountiful sunshine and warm summer days in California. We have hand crafted this wine similar to light refreshing Rose. This wine pairs well with a tomato based pasta, poultry or fish entrée.
2015 Zinfandel
Placer County
$35.00 750 ml
This Zinfandel is focused on rich full bodied classic red wine flavors. The fruit forwardness and jammy aspects of this varietal have purposely been toned down. Pair this wine with richly flavored cow’s and sheep’s milk cheeses, and with barbecued meats.
2013 Syrah
Placer County
$38.00 750 ml
This Syrah is a complex combination of bold flavors. If you enjoy Syrah and seek flavor intensity, this is your wine. Pairs well with roasted or barbecued meats and/or with chacuterie items and flavorful cheeses.
Trinity Grenache, Syrah, Barbera
Placer County
$36.00 750 ml
Rhone Valley varietals, Grenache and Syrah blended with the Italian, Barbera grape. A favorite among GSM lovers. This is a lighter wine with intensity similar to a Pinot Noir. . The Syrah adds structure and the Barbera adds complexity and smoothness. This Barbera has been fermented semi-dry for a hint of sweetness.
First Kiss
Placer County
$38.00 750 ml
First Kiss is comprised of Syrah with Grenache. The Grenache was added to reduce the flavor intensity to appeal to Pinot Noir lovers. Best paired with Poultry, Lamb, Beef, Salmon, Sea Bass, Swordfish and Shell Fish.
Fusion 8 - Red Wine Blend
California
$42.00 750 ml
Fusion 8 is a blend of our flagship Cabernet Sauvignon and Grenache to reduce the intensity of its flavor to appeal to Pinot Noir Lovers.
2013 Cabernet Sauvignon - “Seven is Heaven”
Alexander Valley
$45.00 750 ml
Our flagship Cabernet Sauvignon is made with 7 component wines. The Cabernet grapes are from two Alexander Valley vineyards. The other five component red wines are from other appellations in California. This wine has a big mouth feel with layered complexity and smooth tannins.
2008 Petit Verdot - “Gold Medal”
Lodi
$48.00 750 ml
This gold medal winning wine is a classic Petit Verdot with abundant color structure and soft tannins. The aroma offers hints of vanilla, lavender, cedar and leather. The flavor profile includes dense dark fruit to the tune of dark plum, black cherry and black berry.
Pairs well with wine with rich meats such as prime rib, short ribs, lamb, pork roast, or duck.
2015 Petit Verdot
Placer County
$32.00 750 ml
FThis wine is a precocious younger wine that asserts Petite Verdot and should be embraced as a distinct varietal on the same level as Cabernet Sauvignon, Merlot, and Cabernet Franc.